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CREATE YOUR OWN NEAPOLITAN STYLE PIZZAS


BEGIN WITH OUR MARGHERITA PIZZA


CHOOSE YOUR BASE
Our Neapolitan style dough is cold-fermented for 72 hours, hand-stretched, and topped generously with our homemade tomato sauce, Parmigiano Reggiano, Glastonbury Fior di Latte mozzarella, extra virgin olive oil, and fresh basil. It's then cooked in our stone oven at 400°C in under 3 minutes.
Classic Margherita

£13


White Base Margherita

£13


Marinara style - (no cheese)

£11


Vegan ‘Sheese’ Margherita

£13

Vegan
Vegan
Vegetarian
Vegetarian



ADD SOME DELICIOUS TOPPINGS
Customise your pizza to your own tastes by adding some of our delicious toppings.

Fresh Rocket
£2
Vegan
Vegan

Black Olives
£2
Vegan
Vegan

Pineapple Chunks
£2
Vegan
Vegan

Roquito Red Chilli Pearls
£2
Vegan
Vegan
Mild
Mild

Jalapeño Chillis
£2
Extra hot
Extra hot

Semi-Dried Tomatoes
£2
Vegan
Vegan

Roasted Red Peppers
£2
Vegan
Vegan

Caramelised Onion Chutney
£2
Vegan
Vegan

‘Nduja
£3
Hot
Hot

Pepperoni
£3
Mild
Mild

Prosciutto Crudo
£3

Napoli Salami
£3

Napoli Piccante Salami
£3
Hot
Hot

Napoli Finocchiona Salami
£3

Anchovies
£3
Fish
Fish

Extra Fior di Latte Cheese
£3
Vegetarian
Vegetarian

Crumbled Goats Cheese
£3
Vegetarian
Vegetarian

Portobello Mushrooms
£3
Vegan
Vegan

Grilled Artichokes
£3
Vegan
Vegan



CHOOSE ONE OF OUR FAMOUS CRUST DIPS


Garlic & Herb
£2
Vegetarian
Vegetarian

Parmesan Mayo
£2

Marinara
£2
Vegan
Vegan

Pancetta & Paprika Mayo
£3

‘Nduja & Garlic Aioli
£3
Mild
Mild

Chilli Jam & Mascarpone
£3
Vegetarian
Vegetarian
Mild
Mild



SIDES


GARLIC BUTTER DOUGH BALLS
£8
Vegetarian
Vegetarian

VEGAN GARLIC BUTTER DOUGH BALLS
£8
Vegan
Vegan
Vegetarian
Vegetarian

CHEESY GARLIC BREAD
Small

£6


Large

£10

Vegetarian
Vegetarian

VEGAN CHEESY GARLIC BREAD
Small

£6


Large

£10

Vegan
Vegan
Vegetarian
Vegetarian



DESSERTS


MARSHFIELD FARM ICE CREAM
£3
Vegan
Vegan
Vegetarian
Vegetarian

NUTELLA DOUGH BALLS
£8
Vegetarian
Vegetarian

HOMEMADE CHOCOLATE BROWNIE
£4
Vegetarian
Vegetarian

TIRAMISU
£5
Vegetarian
Vegetarian



AND A DRIZZLE?


Balsamic glaze

Truffle oil

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